A Legacy Carved in Stone and Smoke
Highland Tap has been serving the Atlanta community for decades with a clear mission: to offer the finest steakhouse experience in a warm, speakeasy-style setting. Inspired by traditional chophouses, the restaurant was built with intention—thick stone walls, flickering candlelight, and the sound of martinis being shaken at the bar. It all started with a passion for timeless hospitality and evolved into one of the city's most respected dining spots. Over the years, Highland Tap has stayed true to its roots, proving that quality ingredients, classic preparation, and genuine service never go out of style.
The Culinary Identity: Rich Cuts and Familiar Favorites
Highland Tap’s reputation centers around its serious approach to steak. The Tomahawk Ribeye, a visually stunning and flavor-packed cut, arrives char-grilled and juicy, stealing the spotlight on any table. Guests rave about the hearty French Onion Soup, bubbling under a blanket of melted cheese. For those ending on a sweet note, the Crème Brûlée offers a satisfying crack of sugar over velvety custard. Even the burgers are elevated—one standout features pimento cheese, grilled to perfection and served with golden onion rings. Every item on the menu is crafted to bring comfort and satisfaction, without compromise.
Step Inside: Rustic Ambiance That Completes the Meal
Descending into Highland Tap feels like entering a different era. The dim lighting, brick walls, and leather seating evoke a hidden speakeasy—a space where time slows down and conversation flows. It’s intimate without being pretentious, and classy without being cold. Every detail, from the heavy cutlery to the martini glassware, complements the mood. Whether you’re dining in a private booth or sharing a toast at the bar, the environment enhances the entire culinary experience, making guests want to stay a little longer.
What Our Guests Are Saying
One diner celebrated a birthday here and described the experience as unforgettable, praising the attentive service and private seating. Another reviewer highlighted the French Onion Soup and steak as “beyond expectations,” noting the dish quality rivaled top-tier restaurants. Patrons often return not just for the food, but for the dependable service and welcoming vibe. For many, Highland Tap is more than a restaurant—it’s a favorite tradition worth repeating.
Our Promise to Every Guest
At Highland Tap, we’re committed to consistency, quality, and care. Our steaks are hand-selected, our drinks made with precision, and our staff trained to ensure you feel at home. We know what our guests expect—and we aim to exceed it every time. From the first bite to the final check, our goal is simple: serve great food in a great space, with service that’s never rushed, always genuine. If something isn’t right, we’ll fix it—because our standard is your satisfaction.
Plan Your Visit or Find a Table
Ready to experience Highland Tap for yourself? You’ll find us nestled in the heart of Atlanta. For directions, opening hours, or to make a reservation, visit our Contact Page. You can also find us on Google Maps or reach out via our Facebook page. Whether you're coming for a first visit or returning for your favorite steak, we’re here to welcome you.